Bring intentional, plant-based comfort food into your kitchen with the digital edition of Rooted in the Kitchen by LiTerry Tolliver.

This 132-page cookbook celebrates satisfying meals made from real ingredients; from hearty soups and oven-baked favorites to skillet meals, pastas, handhelds, and international flavors. Enjoy recipes like Ultimate Chili, Smoky Garlic Mac & Cheese, Jackfruit Tacos, and Chickpea Curry, alongside food photography and helpful kitchen guidance.

Whether you’re vegan, exploring plant-based cooking, or adding more vegetables to your table, Rooted in the Kitchen invites you to cook with care and enjoy the comfort of a homemade meal.

Your purchase includes:

• The complete cookbook as a downloadable PDF
• Ingredient and preparation notes
• Kitchen terms, techniques, conversions, and scaling guidance
• An essential kitchen tools guide

Instant download after payment. View the cookbook on your computer, tablet, or phone. This is a digital product; no physical book will be shipped.